Agricultural and food science technicians

Detailed Occupation

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2021 Workforce

40.7k

Average Age

Average Salary

$51,792

Average Male Salary

$56,833

Average Female Salary

$43,763

About

Agricultural and food science technicians are most often employed by the Pharmaceutical & medicine manufacturing industry. The average yearly wage for Agricultural and food science technicians was $51,792 in 2021.

The locations that employ the most Agricultural and food science technicians are Galveston, Texas City & La Marque Cities PUMA, TX, Fond du Lac & Calumet Counties PUMA, WI, and Jackrabbit Region PUMA, SD. The locations with a relatively high concentration of Agricultural and food science technicians are Galveston, Texas City & La Marque Cities PUMA, TX, Jackrabbit Region PUMA, SD, and Webster, Hardin, Hamilton, Butler, Wright, Grundy, Franklin & Humboldt Counties PUMA, IA.

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Employment

Employment and salary information for the Agricultural and food science technicians workforce. Agricultural and food science technicians workforce in 2021 was 40,665 people, of which 38.6% were women and 61.4% were men. Agricultural and food science technicians are paid most in South Central Iowa PUMA, IA but are relatively concentrated in Galveston, Texas City & La Marque Cities PUMA, TX.

Employment Over Time

Metric

Grouping

24,981

Male Workforce

± 3.88k

15,684

Female Workforce

± 3.07k

The Agricultural and food science technicians workforce in 2021 was 40,665 people (38.6% women and 61.4% men). This implies an average annual growth of 6.68% between 2018 (38,120) and 2021 (40,665).

Employment by Location

Level

Metric

This map shows the states in the United States shaded by average wage for Agricultural and food science technicians.

During 2021, the states that concentrated the best average annual wage were New York ($72,321), Delaware ($71,703), and New Jersey ($66,906).

Yearly Wage Ranking

$51,792

AVERAGE WAGE

#269 in the ranking (2021)

$59,596

NATIONAL AVERAGE WAGE

For all occupations across the US

In 2021, Agricultural and food science technicians earned an average of $51,792, $7,804 less than the average national salary of $59,596

The graph shows the ranking of Agricultural and food science technicians in relation to all Detailed Occupation in 2021.

Wage Distribution

Gender

0.339

WAGE GINI

In 2021, Agricultural and food science technicians had a wage GINI coefficient of 0.339, which is lower than the national average of 0.478. In other words, wages are distributed more evenly for Agricultural and food science technicians (shown in red) than for the overall labor force (shown in gray).

The graphic shows the distribution of average salaries by buckets for Agricultural and food science technicians compared to the entire workforce in the country.

Industry

Information on the industries that employ Agricultural and food science technicians and on wages for those in the field. Pharmaceutical & medicine manufacturing is the industry that employs the most Agricultural and food science technicians, both by share and by number, though the highest paid industry for Agricultural and food science technicians, by average wage, is Agricultural chemical manufacturing ($114,946).

Occupations by Industries

Metric

Value

40.7k

2021 Workforce

± 4,950

6.26%

1 YEAR GROWTH

± 16.5%

This graphic shows the share of Agricultural and food science technicians employed by various industries. Pharmaceutical & medicine manufacturing employs the largest share of Agricultural and food science technicians at 34.4%, followed by Farming with 33.6% and Dairy product manufacturing with 32%.

Diversity

Demographic information on Agricultural and food science technicians in the US. The workforce of Agricultural and food science technicians in 2021 was 40,665 people, with 38.6% woman, and 61.4% men. The average age of male Agricultural and food science technicians in the workforce is 40.4 and of female Agricultural and food science technicians is 39.5, and the most common race/ethnicity for Agricultural and food science technicians is White.

Gender and Age

Metric

The workforce of Agricultural and food science technicians in 2021 was 40,665 people, with 38.6% woman, and 61.4% men.

The age ranges that concentrated the largest workforce were 25 to 29 years (6,731 people), 20 to 24 years (5,250 people), and 30 to 34 years (5,071 people). Among them they concentrated 42.2% of the total workforce.

Ethnicity

Gender

In 2021, 14.8% of Agricultural and food science technicians workers were Hispanic and 85.2% non-Hispanic.

The treemap shows the distribution of Hispanic workers according to their origin, highlighting Mexican (87.1%), Puerto Rican (9.17)%, and Cuban (3.71)%

You can review this information by gender using the selectors above.

Races

In 2021, 73.6% of the Agricultural and food science technicians workforce were White, of which 38.6% were women and 61.4% men. Other races that concentrated a significant number of workers were Black (9.66%) and Asian (6.99%).

Education & Skills

Data on higher education choices for Agricultural and food science technicians from The Department of Education and Census Bureau. The most common major for Agricultural and food science technicians is Biology but the most specialized major according to RCA in 2021 were Agriculture.

Majors

ACS PUMS data only shows the major for bachelor's degrees. However, we can filter the data based on highest degree obtained.

Type of Majors

Degree

The most common majors achieved by Agricultural and food science technicians in 2021 (counting all academic degrees) were Biology (3,022 people), Agriculture (2,278 people), and Business (1,339 people).

You can review this information for different academic grades by modifying the option selected in the selector above.

Education Levels

Metric

The main educational levels achieved by the Agricultural and food science technicians workers were Some college (10,185 people), High School or Equivalent (9,926 people), and Bachelors Degree (9,921 people).

The graphic shows the Agricultural and food science technicians workforce by gender and educational level.